Tag : Vegetables
Spaghetti Squash with Balsamic Vegetables and Toasted...
The veggies can be prepped while the squash is in the microwave, so I can have a satisfying low-carb and low-fat meal on the table...
Creamy Mushroom-Potato Bake
The day I first made this, we'd invited a neighbor—a bachelor farmer—over, and I wanted to fix something hearty. It was...
Garlic-Herb Mini Quiches
Looking for a wonderful way to impress guests? You’ve got it—and you need only five ingredients to make these tasty apps!
French Buttercream
French buttercream has a custard-like texture and is great if you're going to be piping shapes or decorations.
Swedish Flop
Swedish flop was one of my Gramma Esther's favorites. Found mainly in the Chicago area, this combination of fluffy yeasted cake and...
Seafood Pasta Alfredo
“My husband loves seafood, and I created this recipe one night with a little of this and a little of that. Luckily, I wrote it down...
Chicken Manicotti
When a girlfriend came home from the hospital with her newborn, I sent over this freezer casserole. She and her family raved over...
Make Once, Eat Twice Lasagna
Our family loves this recipe along with a green salad and garlic bread. It's so handy to have an extra pan in the freezer when unexpected...
Chicken & Swiss Casserole
It's nice to have an alternative to the traditional baked ham on Easter. This comforting casserole is always a crowd-pleaser. Using...
Chicken & Egg Noodle Casserole
A friend and her family went through a really difficult time, and I felt so awful for them. Bringing over this chicken noodle casserole...
Ham and Swiss Casserole
When I prepare this noodle casserole for church gatherings, it's always a hit. It can easily be doubled or tripled for a crowd.
Contest-Winning Hot Chicken Salad
After I tasted this chicken salad at a women's luncheon, I left with the recipe in hand. I was our city clerk several years, and on...
