Tag : Zucchinis
Cheeseburger Bowl
This recipe is a unique and lighter way to enjoy an American summer staple. You can also make the dressing with ranch dressing, 1...
Apple Dumpling Roll-Ups
A family friend gave me a simple way to make apple dumplings without lots of steps. I love the sticky cinnamon topping.
French Buttercream
French buttercream has a custard-like texture and is great if you're going to be piping shapes or decorations.
Chicken & Swiss Casserole
It's nice to have an alternative to the traditional baked ham on Easter. This comforting casserole is always a crowd-pleaser. Using...
Chicken & Egg Noodle Casserole
A friend and her family went through a really difficult time, and I felt so awful for them. Bringing over this chicken noodle casserole...
Ham and Swiss Casserole
When I prepare this noodle casserole for church gatherings, it's always a hit. It can easily be doubled or tripled for a crowd.
Cottage Potatoes
I often make this crunchy and colorful potato dish for our family reunions. It's my cousin's recipe, and we always know we'll never...
Spinach Salad with Raspberries & Candied Walnuts
I created a bright spinach salad with raspberries for a big family dinner. Even those who don't normally like spinach change their...
Bacon-Wrapped Corn
After one bite of this grilled corn on the cob, you'll never go back to your old way of preparing it. The incredible flavor of roasted...
Scallops with Snow Peas
The vibrant, crisp pea pods in this dish are a nice contrast with the soft scallops. The dish looks and tastes bright and fresh.
Pumpkin Queso
I like serving this pumpkin queso with veggie chips like sweet potato or kale, but it's also great with good old tortilla chips. It...
Asian Vegetable-Beef Soup
My husband is Korean American, and I enjoy working Asian flavors into our menus. This tasty soup was something I put together one...
