Tag : Cheddar Cheese
Parmesan Creamed Spinach
This rich and creamy spinach dish takes minutes to make. If I'm expecting guests, I'll double or triple the recipe.
Balsamic Three-Bean Salad
Here's my little girl's favorite salad. She devours it just about as fast as I can make it. I suggest preparing it ahead of time so...
Tomato Basil Tortellini Soup
When my family tried this soup, they all had to have seconds, and my husband is happy anytime I put it on the table. Sometimes I include...
Tortellini Bake
One year I had so much summer squash, I was desperate for different ways to prepare it. That's when I came up with this recipe. Serve...
Enchilada Casser-Ole!
My husband loves this casserole, but it never lasts too long. Packed with black beans, cheese, tomatoes and plenty of Southwest flavor,...
Shrimp Monterey
For a special occasion or when company's coming, this delicious seafood dish makes a lasting impression. You'll be surprised at how...
Broccoli Beer Cheese Soup
Whether you include the beer or not, this soup tastes wonderful. I always make extra and pop single servings into the freezer.
Contest-Winning Roasted Tomato Soup
Just before the first frost of the season, we gather up all of the tomatoes from my mom’s garden to create this flavor-packed soup....
Lemon Feta Chicken
This bright, Greek-inspired chicken has only five ingredients—it's a busy-day lifesaver! My husband and I prepare the dish often,...
BLT Egg Bake
BLTs are a favorite at my house, so I created this recipe to combine those flavors into a warm, cozy casserole. It was such a hit,...
White Cheddar Scalloped Potatoes
This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!”...
Makeover Shrimp Rice Casserole
The cooks made a lightened-up version of my shrimp casserole, and I love it. The makeover has only half the calories and sodium of...
