Tag : Cooking for Two
Shrimp Fried Rice
This delectable shrimp dish is filled with color and taste that makes it vanish fast. Our family of four can't get enough of it. Bacon...
Tomato-Basil Baked Fish
This recipe works successfully with many kinds of fish, while the rest of the ingredients are things you’re likely to have on hand....
Eggnog Fudge
I experimented with many recipes featuring eggnog before coming up with this winning combination.
Mini Mediterranean Pizza
I was on a mini-pizza kick and had already served up Mexican and Italian variations, so I opted for a Mediterranean version and came...
Festive Turkey Meatballs
Turkey gives a different twist to these slightly sweet and spicy meatballs. For the holidays, I serve them on a tray lined with parsley...
Layered Garden Bean Salad
For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother with last-minute...
Southwest Chicken Dinner
My family loves to order those gigantic takeout Tex-Mex burritos, but they can be expensive and we always have leftovers. I created...
Shrimp and Grits
For a sweet and spicy meal, I serve shrimp and vegetables in a honey, lemon juice, pepper sauce alongside dressed-up grits. It's my...
Peppermint Chip Cheesecake
I love to make cheesecakes and frequently give them as gifts or donate them to fundraisers. This one is very popular.
Folded Hazelnut Cookies
We first made these cookies when my boys were small, and they would always end up covered in flour and with Nutella on their faces....
Boo! Cookies
There's nothing scary about making or eating these cute cookie pops. Take 'em to a school party or a fall bake sale, and they will...
Grandma’s Old-Fashioned Strawberry Shortcake
When my grandma served this shortcake, she usually topped it with homemade vanilla ice cream.
