Tag : Cooking for Two
Slow-Cooker Homemade Chicken and Rice Soup
Using the slow cooker takes some of the effort out of making from-scratch meals. The long cook time helps develop great homemade flavor...
Butterscotch Pears
This grand finale simmers during dinner and impresses as soon as you bring it to the table. Serve as is, or with vanilla ice cream...
Broccoli & Chive Stuffed Mini Peppers
There's plenty of both crunch and cream in these party appetizers. Fresh chives help them really stand out.
Mushroom Asparagus Quiche
Loads of asparagus pieces add color and flavor to this hearty, creamy quiche. And its easy crescent roll crust means you'll have dinner...
Cheesy Breakfast Egg Rolls
Whether you have to run out the door in the morning or take a few minutes to relax at the table, these breakfast egg rolls will hit...
Ultimate Pastrami Sandwiches
This peerless pastrami sandwich was adapted from a menu favorite at Primanti Bros. Restaurant in Pittsburgh. We took the basic ingredients—grilled...
Thai-Style Brisket
Here's an unusual take on brisket that will have you hooked. Peanut butter, soy, crisp-tender veggies and zesty seasonings give it...
Old-World Puff Pancake
My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get...
Chocolate-Amaretto Mousse Pie
My mother made this silky pie when I was a child. It was my father's favorite. The fluffy chocolate-almond filling is held in a thin...
Turkey Salisbury Steaks
My mother always made Salisbury steak. When I married, I developed my own, and it just may be the recipe my husband asks for the most.
Family-Favorite Cheeseburger Pasta
I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic!
Italian Sausages with Provolone
Here’s an easy recipe everyone will rave about. These tangy sausages with their pepper and onion topping will go quickly. Better make...
