Tag : Cooking Style
Black Forest Chocolate Torte
If you're thinking about pulling out all the stops for a dessert that says wow, look no further. This cherry-crowned beauty—stacked...
Tillie’s Ginger Crumb Cake
This recipe goes back at least as far as my grandmother, who was born in the early 1900s. Our sons and I enjoy eating it in a bowl...
Ravioli with Snap Peas & Mushrooms
Topped with the toasty texture and flavor of hazelnuts, this pasta makes an easy, earthy weeknight dinner. I serve it with an herb...
Sheet-Pan Chicken Parmesan
Saucy chicken, melty mozzarella and crisp-tender broccoli, all in one pan. What could be better?
Makeover Slow-Cooked Mac ‘n’ Cheese
This recipe is a clear example of comfort food at its finest; it's rich, hearty and extra cheesy. And because it's made in the slow...
2-for-1 Chicken Tetrazzini
A good friend shared a version of this recipe with me 35 years ago. I pay it forward by bringing the second casserole to friends when...
Beef & Tater Bake
The entire family will enjoy this heartwarming, all-in-one dinner. And cleanup is a breeze!
Green Salad with Tangy Basil Vinaigrette
A tart and tangy dressing turns a basic salad into something special. It works for weeknight dining but is good enough for company...
Lemon Artichoke Romaine Salad
"I created this dish when I was trying to duplicate a very lemony Caesar salad," "I think my version is not only delicious...
Parmesan Pork Tenderloin
I am of Danish descent and love all things pork, both old recipes and new. Here's a dish I came up with myself.
Slim Italian Deviled Eggs
When you're in the mood for a cold finger food, try these deviled eggs. They are a cinch to fill and are an easy contribution to a...
Italian Pot Roast
I make this regularly, as it's a favorite of my husband's. I'm always asked for the recipe. You'll love how this tender pot roast...