Tag : Cooking Style
Green Curry Salmon with Green Beans
Like a lot of people here in the beautiful Pacific Northwest, my boyfriend, Michael, loves to fish. When we have an abundance of fresh...
Potato Ham Omelet Pie
As a holiday kickoff, my family gets together in early December for a hearty brunch before going out to cut our Christmas trees. This...
Individual Beef Wellingtons
A savory mushroom-wine sauce is draped over golden pastry. This elegant entree is perfect to present to guests on Christmas.
Caramelized Fennel Tarts
Fennel is a favorite of mine, no matter how it’s cooked, but I think it is really amazing sauteed until rich and golden, then baked...
Mushroom & Broccoli Soup
One of my girls won’t eat meat and the other struggles to get enough fiber. This recipe is a perfect way to give them what they need...
Cauliflower with Roasted Almond & Pepper Dip
This tasty vegetable side dish can set a chilling scene on Halloween if you style it to look like a brain—try adding spiders and spiderwebs...
Sausage and Rice Casserole Side Dish
When company's coming or when I need a quick-and-easy dish to pass, this is my hands-down favorite. A neighbor introduced me to the...
Gingerbread
My grandmother first used this recipe for gingerbread over 100 years ago. I remember that the kitchen smelled like heaven when Grandmother...
Butterscotch Pecan Cookies
Butterscotch pecan cookies have a rich buttery flavor. No one will guess they started from convenient cake and pudding mixes.
Sweetheart Slices
You get the flavor of a snickerdoodle plus the texture of a shortbread in these fun cookies. Make them for your sweeties, or make...
Chicken Samosas
This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango)....
Buffalo Wing Bites
The Buffalo wing fans in my family were happy to do the taste testing as I was experimenting to create these zingy snacks. This version...
