Tag : Dinner
Sassy Southwest Stuffed Shells
When I was a child, my mom made this dish quite often. When I came across her recipe on an index card, I quickly copied it. Over the...
Broccoli Raisin Salad
For a simple but sensational side dish, I throw together this refreshing broccoli salad with raisins. I adjusted a friend's recipe...
Roasted Green Bean Salad
This easy recipe turns homegrown green beans into something special. A tangy dill and Dijon vinaigrette coats the beans without overpowering...
Butter Mint Cookies
These delicate mint cookies were a big hit when I made them for a party at work.
Whole Wheat Strawberry Shortcakes
Nothing says spring better than a fresh strawberry shortcake. Heaven. My mother and I usually make this with strawberries we picked...
Black Forest Tart
Cherry pie filling and a melted chocolate drizzle top a rich, fudgy cake made from chocolate cookie crumbs.
Poppy Seed Squares
When I came across the recipe for this unique appetizer, I couldn’t wait to try it. I prepare these savory squares every holiday....
Banana Bread Snack Cakes
This banana bread snack cake doesn't need any frosting—just a dusting of powdered sugar. Guests are always amazed that I made this...
Grandma’s Rice Pudding
My sisters and I always loved the recipe for rice pudding our grandma made. After she passed away, I took it upon myself to try and...
Quick & Easy Deep Dish Pizza
I was trying to impress my boyfriend with my cooking, so I made this meaty pizza. I think it worked. Here we are 17 years later, and...
Blueberry Buckle with Lemon Sauce
This recipe is a family favorite, served warm as dessert, plain or with a scoop of ice cream. My family also likes it cold as a coffee...
Red, White & Blue Berry Trifle
This luscious trifle tastes best if made the day before serving. Keep additional berries on hand for decoration.