Tag : Dishes & Beverages
Country-Style Scrambled Eggs
I added a little color and flavor to an ordinary scrambled eggs recipe with some green pepper, onion and red potatoes.
Breakfast Quiche
I enjoy preparing hearty country breakfasts for the guests at my bed-and-breakfast. This fluffy golden pie, which has lots of cheese...
Apple Pan Goody
I found the recipe for this unique casserole years ago and adapted it to my family's taste. Dotted with dried cranberries, the tender...
Zippy Praline Bacon
We live on a lake and have many overnight guests, so I serve brunch often. I'm always looking for recipes to enhance the usual bacon...
Onion Tart
Onion lovers are sure to be asking for second helpings of this appetizing tart - it uses two kinds of onions! Parmesan and feta cheese,...
Favorite Loaded Breakfast Potatoes
My four young children are experts eating with their hands. These “brunchskins” with veggies make easy finger food they love to handle.
Caramel Apple Strata
This makes a great autumn breakfast or brunch entree that puts an unexpected twist on a classic strata.
Tomato Quiche
I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner for a warm day, served hot or...
Delicious Almond Braids
Similar to an almond crescent, this coffee cake is light and flaky with a rich almond center. It’s so versatile you can serve it for...
Irresistible Coconut Cream Pie
My husband and I grow 500 acres of wheat on the farm his family homesteaded in 1889. I grind my own flour and love to use it in this...
Easy Coconut Cream Pie
This is my own recipe for a pie that I make often. It's been a family-favorite dessert for decades. I even made several of these pies...
Perfect Rhubarb Pie
Nothing hides the tangy rhubarb in this lovely pie, which has just the right balance of sweet and tart. Serving this dessert is a...
