Tag : Dishes & Beverages
Cabbage and Rutabaga Slaw
This is a favorite crunchy slaw that's a perfect way to use cool-weather veggies. We love it as a side with any spicy main dish.
Slow-Cooker Coconut Granola
Here's a versatile treat with a taste of the tropics. Change it up by subbing dried pineapple or tropical fruits for the cherries.
Mini Crescent Burgers
A friend first brought these snacks to a Sunday school party. The original recipe called for pork sausage, but I substituted ground...
Creamy Chicken Corn Chowder
My 10-year-old son and I devised the recipe for this rich and comforting soup. Now it's a family favorite.
Beef & Broccoli Skillet
Full-flavored Beef & Broccoli Skillet will bring your family to the table and satisfy appetites in a hurry. “It’s also wonderful with...
Coconut-Crusted Turkey Strips
My granddaughter shared these baked turkey strips with me. With a plum dipping sauce, they're just the thing for a light supper.
Sausage Crescent Rolls
I love the appetizer pigs in a blanket and thought I could turn it into an amazing breakfast dish. Boy, was I right. These are now...
Pretty Posy Cupcakes
These cute cupcakes are a fun treat to make with kids. Simply bake and frost cupcakes, and then decorate them with marshmallow "petals"...
Slow-Cooker Citrus Carrots
These carrots are yummy and so simple. The recipe is from my mom, who tweaked it a bit to suit her tastes. You can make this dish...
Sausage-Rice Phyllo Casserole
I created this recipe to use ingredients I had stocked in my kitchen. You can mix up the herbs and spices to fit any taste. Add rosemary...
Bacon-Swiss Penne
I was fortunate to inherit my grandmother’s recipe book, which includes the recipe for this rich and cheesy casserole. I’ve been eating...
Crumb-Topped Date Bars
The basic dough doubles as a shortbread-like crust and crumbly topping for these sweet date bars.
