Tag : Dishes & Beverages
Mock Apple Strudel
“On Saturdays, Mom would pack us five kids into the car, and we’d drive into the country looking for wild apple trees alongside the...
Party Meatballs
These meatballs in a sweet, tangy sauce can be made a day in advance and reheated. We usually serve them at birthday parties.
All-American Sausage and Pepper Sliders
In the ballpark keep one hand free for a fly ball. Learn from this and make sausage and pepper hero sandwiches into sliders.
Black Bean Tortilla Pie
I found this southwestern entree a while ago but decreased the cheese and increased the herbs originally called for. It's one of my...
Hazelnut Brownie Bombe
I love making ice cream bombes—they look so elegant yet are incredibly simple to make.
Green Tomato Chowchow
My grandmom’s long-cherished chowchow has Pennsylvania Dutch roots. Her pickled relish of cabbage, onions and peppers is tart and...
Apricot Raisin Rugelach
Rugelach is a classic addition to holiday trays. The flaky, buttery pastry slices encase a spiced fruit and walnut filling.
Slow-Cooked Salsa
I love the fresh taste of homemade salsa, but as a working mother, I don't have much time to make it. So I came up with this slow-cooked...
Chocolate-Avocado Mousse
I have rheumatoid arthritis and I follow a special diet to help manage the symptoms. This pudding is simple to make, tastes heavenly...
BLT Dip
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and...
Cool Couscous Salad
Here's a refreshing lunch or dinner for hot summer days or any time you want to eat light. I combine hearty couscous and tangy feta...
Greek Shrimp Canapes
I grew up by the ocean and then moved to a land-locked state. I wanted to show people in my area how to easily cook seafood, and this...
