Tag : Garden Salads
Granny’s Apple Scalloped Potatoes
This scalloped potatoes with apples dish is delicious with breaded baked pork chops, which you could cook at the same time in another...
Butternut-Pineapple Crumble
I tried this sweet and crunchy casserole out on my 80-year-old parents and they loved it! Butternut squash now has a place at our...
Fried Chicken and Pulled Pork Cornbread Poppers
These fun little apps are an instant conversation starter wherever they're served. We love them on game day, but they'd be a hit at...
Homemade Polish Pierogi
My mother made many dozens of these and measured ingredients using the palm of her hand. We've passed the recipe down over the years...
Tofu Salad
To make the tofu extra crispy in this tofu salad recipe, we recommend draining some of the liquid and cooking it in a generous amount...
Peanut Butter Cornflake Bars
Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads...
Dutch Oven Red Beans and Rice
This Dutch oven red beans and rice recipe is a great one-pot meal. It's one of my husband's favorites and it uses simple ingredients,...
Sweet Holiday Carrots
Fit for the finest holiday table, dried cranberries plumped in a mixture of honey and lemon juice guarantee a sweet-tart glaze for...
Oven-Roasted Spiced Carrots
I started roasting veggies and serving them often with dinner. Now my children say, “Is it OK to finish the veggies?” Pinch me.
Cantonese Pork
This Cantonese-style recipe is our favorite way to prepare pork loin. We love it with fried rice and veggies, but it's also delicious...
Party Potatoes
These creamy tasty potatoes can be made the day before and stored in the refrigerator until you're ready to pop them in the oven (I...
Apple & Herb Roasted Turkey
My daughter loves to help me make this moist, apple turkey. Her job is to hand Mommy the ingredients—if she doesn't eat them...
