Tag : Gas Grill
Rustic Tomato Pie
Perk up your plate with this humble tomato pie. We like to use fresh-from-the-garden tomatoes and herbs, but store-bought produce...
Bing Cherry-Amaretti Fool
When Bing cherries are in season, I make this fruity custard-style fool. The sweet cherries and whipped cream balance perfectly with...
Moroccan Lamb Lettuce Wraps
I am a huge fan of both Moroccan lamb and lettuce wraps. This combination—with the creamy and crunchy cucumber—makes a...
Orange Cream Pops
For a lower-fat alternative to ice cream-filled pops, try slurping this citrus novelty. The tangy orange flavor will make your taste...
Two-Tater Shepherd’s Pie
I love shepherd's pie, but our oldest son, Andrew, doesn't like some of the ingredients. So I adjusted my recipe to come up with this...
Pretzel Fruit Pizza
I created this recipe while working as an independent kitchen consultant for a national company. It's wonderful!
Bacon-Wrapped Pork Medallions
I like these bacon-wrapped pork tenderloin appetizers, as they are an easy addition to your party platter. To switch things up, try...
Cranberry-Beef Mini Burgers
Cranberry tapenade brings a deep red color and sweet-sour zing to these fun little bacon cheeseburgers. Serve them for parties or...
Layered Beef Casserole
With my busy days, I treasure meal-in-one recipes like this. Toss together a salad, and dinner is ready in no time.
Slow-Cooker Strawberry Soda Cake
When you want a sweet cake without the heat of the oven, this slow-cooked strawberry spin on cola cake comes in handy. The topping...
Cinnamon-Raisin Bread Pudding
This rich bread pudding recipe goes together in minutes. There’s plenty of old-fashioned flavor, so it’s sure to become a favorite!
Raspberry Swirl Pound Cake
Bake this up when you want to treat your family to something special and sweet. The raspberries and mint add a springtime freshness,...
