Tag : White Rice
Creole Jambalaya
Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...
Camper’s Breakfast Hash
When we go camping with family and friends, I'm always asked to make this hearty breakfast. This camping breakfast is a favorite at...
Cauliflower Pizza Crust
Make your next pizza night a little healthier with our cauliflower pizza crust recipe. The herbs and cheese add a ton of flavor!
Slow-Cooked Gingered Pears
My slow cooker allows me to serve a heartwarming dessert without much effort. Topped with caramel sauce, these tender pears feature...
Mushroom Marsala with Barley
This filling vegetarian recipe is a tasty mashup of chicken Marsala and mushroom barley soup. It's great as a main dish, but it can...
Colcannon Irish Potatoes
My mother came from Ireland as a teen and brought the comforting recipe with her. I find that it's a great way to get my family to...
Seafood-Stuffed Salmon Fillets
You could get stuffed salmon from a big-box store, but my fillets are loaded with flavor from crab, cream cheese and savory herbs....
Quick Mushroom Barley Soup
I surprised my mother with a visit some years ago, and she was preparing this soup when I walked in. It was so wonderful that I asked...
Ravishing Radish Salad
Here is a recipe that showcases spring veggies in all of their glory. The fresh, crunchy radish salad really complements grilled entrees.
Salsa Chicken for 2
For a speedy main dish, try this south-of-the-border skillet chicken. I like to serve it with buttered, chopped spinach and a salad...
