Tag : Holidays & Events
Puffed Wheat Balls
My Grandma Hunt is almost 90 years old. Whenever she comes over, she makes her famous Puffed Wheat Balls by the dozen. Her 82 grandchildren...
Red Cabbage With Bacon
If you’ve braised, marinated or served red cabbage raw, try it steamed, then toss with bacon and a tangy sauce. We serve it with pork...
Bacon-Wrapped Apricot Bites
I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with an extra batch. For...
Buttermilk Blueberry Scookies
The “scookie” idea came when I made cookie shapes out of scone dough. Light and crispy right from the oven, they're just sweet enough.
Pinto Bean Zucchini Boats
Zucchini shells take center stage when filled with vegetables, beans and sauce.
Creamy Pasta Primavera for Two
"When I think of springtime, asparagus comes to mind. This pasta dish is a wonderful blend of tender, crisp colorful vegetables...
Grilled Shrimp with Cilantro Dipping Sauce
I came up with this recipe when my daughter grew a beautiful jalapeno plant last summer. I already had cilantro in the garden, so...
Pineapple Coconut Upside-Down Cake
This pineapple coconut upside-down cake is one of my favorites! The tropical flavors remind me of being on vacation with my family...
Breakfast Granola
This is one of my family's favorite breakfasts. I love to dress it up with fresh mint and golden kiwi. It gives them the energy they...
Homemade Mango Marshmallows
Homemade marshmallows are much better than bagged ones. I had yummy results when I flavored my recipe with mango nectar. Look for...
Peach Crisp
A hearty serving of this sweet and tart peach crisp is a mouthwatering way to end one of Mom's meals. With the comforting crust, fruit...
BLT Bites
These quick hors d'oeuvres may be mini, but their bacon and tomato flavor is full size. I serve them at parties, brunches and picnics,...
