Tag : Holidays
Spiced Tea Poached Pears
Pears are among my favorite fall fruit. Prepared in this lovely dessert makes them especially spectacular. Easy elegance at it's best
Garlic Maple Dressing
Here's my go-to dressing for pretty much any salad (or veggie!) under the sun. It stores beautifully, so make it ahead—or leave...
Cran-Apple Salad
This tart and tasty salad goes so wonderfully with lots of different meals. Folks will think you slaved over it, but with less than...
Lemonade Layer Cake
Lemonade concentrate gives both the cake and frosting fantastic flavor. I like to garnish this dessert with lemon slices and mint...
Split Pea Soup with Meatballs
The addition of tender meatballs add a flavorful twist to ordinary split pea soup. Whenever I prepare this for our church soup suppers,...
Mexi-Stroni Soup
If you're a fan of classic minestrone but love bold Mexican flavors, this soup's for you! Pumped up with spices as well as veggies...
Skillet Scalloped Potatoes
Our garden is a big inspiration when I'm cooking. This recipe turns produce from my husband's potato patch into a side dish we want...
Mom’s Scalloped Potatoes and Ham
Mom's friend gave her this recipe years ago, and she shared it with me. When we have leftover ham to use up, it's the most-requested...
Scalloped Potatoes with Mushrooms
Potatoes and mushrooms make a one-dish meal I love – it’s the calories you have to watch. Swap out dairy products with lower fat options.
Creamy Bavarian Apple Tart
Everyone comments on this tart's delicate crust and rich and creamy filling. There isn't a leftover in sight when I serve it!
Lemon-Garlic Penne with Crab
Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use less to suit your family's...
Lemon Shrimp Orzo
What I love about this lemon shrimp orzo is that it's so tasty and it can be eaten hot or cold. It tastes great with chicken, too.
