Tag : Ingredients
Tomato Apple Chutney
I love to make different kinds of chutney during the holidays and give jars to family and friends for gifts. Cook the chutney in a...
Slow-Cooked Southwest Chicken
With just 15-minutes of prep, you'll be out of the kitchen in no time. This deliciously low-fat dish gets even better served with...
Oyster Stuffing
My mother made this stuffing every Thanksgiving for my, father who loves it! And now I make it.
Sweet Onion Bread Skillet
Because there are only a few ingredients in this recipe, you’ll get the best results if you use the finest-quality foods, like a fresh...
Honeyed Pears in Puff Pastry
A honey of a salute to late-summer pear season, this cozy dessert looks both elegant and decadent. Wrapped in puff pastry, the pears...
Ravioli with Creamy Squash Sauce
Store-bought ravioli speeds assembly of this cozy, restaurant-quality dish that taste so good, your family won't notice it's meatless.
Glazed Baby Carrots
For a zippy side dish, try this recipe. These brown sugar-glazed carrots come together in no time at all.
Breaded Turkey Breasts
A tasty crumb coating seasoned with Parmesan cheese and Italian herbs gives the turkey slices a delicious flavor. The thin turkey...
Smashed Potatoes
I wouldn't dream of making my favorite chicken recipe without making these potatoes, too.
Apple-Honey Dutch Baby
I love to make this treat on Sunday morning. It's so impressive when it's served warm right out of the oven...and the apple honey...
Air Fryer Pumpkin Fries
Move over French fries, because these homemade pumpkin fries are divine! They're not only healthier than traditional fries, but they're...
Mashed Peppery Turnips
I created this recipe in an attempt to use up a great turnip harvest from our garden, and to lighten up one of our favorite dishes....