Tag : Ingredients
Pork Roast Cubano
It takes me just minutes to prepare this recipe and the slow cooker does the rest of the work! It's a one-dish meal that's real comfort...
Caribbean Chicken Stew
I lived with a West Indian family for awhile and enjoyed watching them cook. I lightened up this recipe by leaving out the oil and...
Lemony Walnut-Raisin Galette
This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For even more appeal,...
Hazelnut Macarons
You don’t have to be an expert in French cooking to whip up these sandwich cookies. The crisp, chewy macarons take attention to detail,...
Vanilla Cream Fruit Tart
It's well worth the effort to whip up this creamy tart bursting with juicy berries. A friend gave me the recipe, and it always receives...
French Christmas Cookies
These moist treats will have everyone reaching for more. Folks tell me they enjoy these French Christmas cookies. In fact, the batches...
Heart’s Delight Eclair
This lovely and luscious treat is rumored to have been the favorite dessert of European royalty long ago. I know that it's won the...
Banana Cream Eclairs
To surprise my banana-loving family, I made this dessert for a reunion, where it stood out among the usual fare. These special treats...
Pistachio Palmiers
My family loves palmiers from the bakery, so I created my own recipe. These have a Mideastern twist with the addition of rosewater,...
Old-Fashioned Honey Baked Apples
My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food.
Green Beans with Pomegranate Seeds
These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah this year and they...
Passover Rainbow Cookies
The name "rainbow cookies" is actually a bit of a misnomer for these classic New York treats. To make the pretty layered...