Tag : Ingredients
Contest-Winning Sweet Potato Bake
This is an easy dish to prepare and is a perfect addition to that special holiday meal. The topping is flavorful and gives a nice...
Western Omelet Casserole
We make a Western-style omelet with ham and hash browns using the slow cooker. From youngest to oldest at brunch, everyone devours...
Asparagus and Egg Salad with Walnuts and Mint
I found this asparagus egg salad recipe while I was hiding from a pot of brisket, which is the kind of thing that happens three days...
Sliced Ham with Roasted Vegetables
To prepare this colorful, zesty oven meal, I "shop" in my backyard for the fresh garden vegetables and oranges (we have...
Ham and Cheese Pockets
These unique sandwiches are filled with ingredients most kids like. Pack these ham and cheese pockets in kiddos' lunch boxes, or make...
Mac ‘n’ Cheese Dinner
Don’t settle for ordinary mac & cheese! This one is my kids’ favorite meal, so I always make a huge pot. It’s an easy recipe to cut...
Chicken Cordon Bleu Skillet
Here’s a good and hearty supper. If I have fresh mushrooms on hand, I slice them and toss them in the skillet. You could add cooked...
Ham & Cheese Breakfast Strudels
These get the morning off to a great start! Sometimes I assemble the strudels ahead and freeze them individually before baking.
Cheesy Scalloped Potatoes & Ham
Hearty, rich and creamy, this satisfying dish is the definition of comfort food. This recipe makes two 13x9-inch casseroles, so it's...
Hawaiian Hash
I like the combination of ginger, pineapple and macadamia nuts. This dish brings back memories of an island vacation.
Pierogi Quesadillas
When I had hungry children in the kitchen and nothing but leftovers, I invented these quesadillas. Now it's how we always use up our...
Brunch Buddies Enchiladas
In our women's group, we take turns making brunch. I was tired of the same casseroles so I invented this Mexican-style bake. The recipe...
