Tag : Ingredients
Lemon Cilantro Chicken
This fall-off-the-bone chicken with lemony gravy is very easy to prepare and is a wonderful way to cook a whole chicken in the slow...
Quick Breakfast Burritos
When my family is in the mood for Mexican food, this is the recipe I reach for. It's a nice change of pace from traditional breakfast...
Homemade Boston Cream Pie
Boston cream pie is an elegant-looking dessert that is so easy to prepare. Our dinner guests always enjoy it.
Sausage and Egg Grits
I always mix my sausage, grits and eggs together so I thought it would be great to make a casserole that did the same. It’s loaded...
Slow-Cooked Beef Tips
These slow cooked beef tips remind me of a childhood favorite. I cook them with mushrooms and serve over brown rice, noodles or mashed...
White Chocolate Cookies
Fixing desserts is my favorite kind of cooking. I usually make these cookies for Christmas—their pale-white adds a special touch...
Emerald Isle Pea Soup with Tarragon Cream
This elegant and easy soup evokes memories of our honeymoon in Ireland and has become a true family favorite. The tarragon spice makes...
Better Than Fried Shrimp
Here’s a fabulous alternative to deep-fried shrimp. Coating the shrimp with panko breadcrumbs, spraying with cooking spray and then...
Slow-Cooker Chicken Bog
Chicken bog is a South Carolina tradition with lots of variations (think herbs, spices and fresh veggies), but the standard ingredients...
Cheesy Chicken ‘n’ Shells
When our friend served us this entree, I asked her for the recipe right away. It was so good, I thought I would share it with others....
Strawberry Ricotta Bruschetta
Here's an interesting spin on bruschetta. A creamy ricotta cheese spread is the ideal complement to the sweet, minty strawberry topping.
Cranberry Salsa Turkey Wraps
Once your family tastes these mouthwatering roll-ups, they'll never look at leftover turkey the same way! The cranberry salsa combines...
