Tag : July 4th
Grilled Shrimp with Cilantro Dipping Sauce
I came up with this recipe when my daughter grew a beautiful jalapeno plant last summer. I already had cilantro in the garden, so...
Baked Teriyaki Pork & Veggies
Minimal preparation makes this dish easy. I use precut broccoli and boneless, trimmed pork chops to save time. Sometimes I throw in...
Caramelized Onion & Garlic Pasta
This full-flavored recipe is the result of my mom's love of pasta and our love of cooking together. With a bit of pepper heat and...
Speedy Stovetop Spaghetti
Here’s a take on a favorite you’ll make over and over again. This dish tastes like it’s cooked all day, but it’s ready to eat in 40...
Baked Fruit Compote
Add a fancy touch to canned fruit with a splash of Madeira wine. This dish brightens any cold-weather gathering. Mix and match canned...
Hearty Sausage-Stuffed Loaf
My family devours this every time I make it. With so few ingredients, it couldn’t be simpler! The rich, hearty sausage and spinach...
Chicken Cordon Bleu Rolls
For Christmas dinner or any special occasion, these attractive chicken rolls are my favorite entree. A ham and Swiss cheese filling...
Savory Bean & Tomato Salad
Garlic and blue cheese in the dressing really perk up green beans and tomatoes.
Shrimp Salad
I remember my mother making this when I was a child. It wouldn't be the Fourth of July without Grandma's Shrimp Salad, even today.
Summer Dessert Pizza
My family enjoys this dessert pizza recipe anytime of the year, but it's especially refreshing during the hot months. You can use...
Mom’s Italian Beef Sandwiches
My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She made these sandwiches for family...
Raspberry Breakfast Braid
We like using blackberries, marionberries, a mixture of raspberries and blackberries, or all three in this quick and easy pastry.
