Tag : Lunch
Key West Flank Steak
My husband, Jason, is the cook in our family. This is his recipe, inspired by his Colombian roots and our visits to Key West. Sometimes...
Grilled Steak Tacos
Spicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef. Grab one and enjoy the...
Grilled Pineapple Chicken
A trip to Hawaii is easy with this juicy grilled pineapple chicken. Simply give it a quick marinade, fire up the grill and let it...
Sesame Ginger Beef Skewers
My family loves the flavors of these zippy kabobs. They're perfect for a laid-back cookout in the backyard.
Firecracker Grilled Salmon
Let this sensational salmon perk up dinner tonight. With a super flavorful glaze that kicks you right in the taste buds, this weeknight...
Grilled Sausages with Summer Vegetables
After 30 years of camping, we've come up with an arsenal of surefire recipes. Our grilled sausage with veggies would be a superstar...
Grilled Steaks with Greek Relish
My ribeye steak showcases the flavors of Greece my husband and I were introduced to while on a cruise. We like it with pita bread...
Grilled Flank Steak with Summer Relish
My garden produces a nice harvest of tomatoes, scallions, corn, garlic and poblanos, so that's what I use to make relish for this...
Mint Brownie Cheesecake Cups
Set several plates of these fuss-free brownie cheesecake bites around the house for guests to munch on as they mingle. Bursting with...
Shrimp & Cod Stew in Tomato-Saffron Broth
I love coming inside on a cold day and smelling this comforting seafood stew simmering in the kitchen.
Rosemary Roasted Baby Carrots
Baby carrots go over big when seasoned with the subtle taste of rosemary. I like to sprinkle raisins on top for a combination of sweet...
Orange Poppy Seed Salad
In our area, olives, walnuts, pomegranates and oranges are grown locally, and I love using them in recipes. I include all four ingredients...
