Tag : Lunch
Mini Chocolate Wafer Cakes
I first made these cakes for a friend when I lived in the dorms at college and had no access to appliances. Little did I know I would...
Slow-Cooker Spinach and Artichoke Dip
This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion...
Tomato-Bacon Dip with Focaccia
For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread.
Garden Vegetable Gnocchi
When we go meatless, we toss gnocchi (my husband's favorite) with veggies and a dab of pesto. I use zucchini in this, too.
Savory String Beans
I love making this dish when I can pick the beans right out of the garden and put them into the pot. The fresh taste is unbeatable....
Pork Banh Mi Wraps
Crunchy veggies and Asian flavors make this a great wrap for summer. You can substitute a baguette for the wrap, or switch up the...
Ricotta Cheesecake
When I was a nurse, my coworkers and I regularly swapped recipes during lunch breaks. This creamy cheesecake was one of the best I...
Zucchini Boats
After working hard all our lives and raising a family, we're now enjoying a simpler life. Getting back to the basics means enjoying...
Tuscan Sun Orange Cranberry Cake
This recipe came to be through much trial and error. Growing up, my family used farina flour in desserts, and I thought it would lend...
Cranberry Betty
For a tart autumn dessert, this one is hard to beat. We love the way the sweet apples and brown sugar complement the tangy cranberries....
Chocolate-Raspberry Whoopie Pies
I’ve saved this jam-filled whoopie pie recipe for years after cutting it out of a newspaper. It’s one of my grandson's personal favorites.
Obatzda (German Beer Cheese Dip)
Obatzda, otherwise known as German beer cheese dip, is so delicious and creamy. It's the perfect dip to make the night before at get-together.
