Tag : Meat & Poultry
Favorite Sloppy Joes
I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well...
Steak Stir-Fry
No one would guess this elegant entree is a snap to prepare at the last minute. To save even more prep time, use frozen mixed veggies...
Maple-Glazed Pork Tenderloin
My husband and I think this roasted pork tenderloin tastes like a fancy restaurant dish, but it couldn’t be simpler to make at home....
Cheeseburger Soup
A local restaurant serves a similar cheeseburger soup but wouldn't share its recipe with me. So I developed my own, modifying a recipe...
Pretzel-Coated Chicken Nuggets
Chicken nuggets with a crushed pretzel crust have a guaranteed wow factor. Have them as a quick weeknight supper or serve 'em as a...
Squash & Chicken Stew
We created a satisfying stew that’s nutritious, loaded with flavor and family-friendly. Slowly simmer chicken thighs with stewed tomatoes,...
Aunt Margaret’s Sweet Potato Casserole
My great-aunt made an incredible sweet potato casserole for our holiday dinners. I’ve lightened it up a bit, but we love it just the...
Molded Cranberry-Orange Salad
When I take this dish to potlucks during the holidays, people always ooh and aah. Feel free to top with whipped cream for added appeal.
Roasted Butternut Squash Panzanella
Squash was a hard sell with my family until I paired it with pumpkin seeds, cranberries and horseradish. Now they love it!
Strawberry Creme Crepes
I always feel like a French chef when I serve these pretty crepes. Although they take a little time to prepare, they're well worth...
Southern Brunch Pastry Puff
My family just about jumps out of bed when the smell of eggs, sausage and buttery pastry hits their noses. This recipe is morning...
Teriyaki Shish Kabobs
When I was a teenager, my father worked for an airline, and my family lived on the island of Guam in the South Pacific. A friend of...
