Tag : Parmesan
Cajun Baked Catfish
This well-seasoned fish nets me compliments from family and friends whenever I serves it. The fish is moist and flakey, the coating...
Spicy Peanut Chicken Chili
After spending time in the Southwest, I discovered Mexican peanut chicken and thought it would be fun to make it into a chili. Chipotle...
The Best Ever Tomato Soup
Creamy, rich and bursting with brightness, this tomato soup recipe is the ultimate sidekick to a grilled cheese sandwich. You can't...
Chicken Ranch Mac & Cheese
Prep once and feed the family twice when you double this chicken mac and cheese and freeze half of it. I created it for people I love...
Creamy Macaroni and Cheese
This is the ultimate creamy mac and cheese. It's saucy, thick and very rich, with wonderful cheddar flavor. Once you taste it, you'll...
My Mother’s Mac and Cheese
I remember my mother sending me to the store for 15 cents worth of cheese. The butcher would cut off a slice from a gigantic wheel...
Raisin-Studded Apple Stuffing
This is the only stuffing my family will permit on our holiday table. With Italian sausage and a blend of so many great flavors, it's...
Garlic and Herb Mashed Potatoes
Cream cheese is the secret ingredient in these comforting spuds. Simply mash, mix and let them warm in the slow cooker.
Balsamic Three-Bean Salad
Here's my little girl's favorite salad. She devours it just about as fast as I can make it. I suggest preparing it ahead of time so...
Macadamia & Coconut Caramels
I collect cookbooks from all over the world and use them to create new dishes. These smooth caramels have a scrumptious and exotic...
Traditional Meat Loaf
Topped with a sweet sauce, this meat loaf tastes so good that you might want to double the recipe so everyone can have seconds. It...
Salmon & Spinach Salad with Avocado
We eat a power salad packed with salmon and spinach at least once a week. It’s a cinch to make, even after a hard day’s work.
