Tag : Slow Cooker
Apple-Brown Sugar Glazed Carrots
Carrots seem so simple, but this recipe is something special. Sweet and buttery, this was a favorite my mother always used to serve...
Country Ham and Potatoes
Browned potatoes are a simple but perfect side for country ham. Not only do the potatoes pick up the flavor of the ham, but they look...
Quinoa with Peas and Onion
Even picky eaters will love this protein-packed dish. If you have freshly shelled peas on hand, substitute them for the frozen.
Mushroom and Smoked Gouda Puff
It's so very easy, but it looks and tastes gourmet. Dinner party guests will be impressed with this perfect starter course. Serve...
Mini Beef Tourtieres
Here's a twist on the traditional tourtiere recipe. Ground beef replaces pork, and cream cheese pastry takes the place of pie pastry....
Toffee Turtle Squares
Here's an easy way to make turtle candy for a big group. These bars are very rich, so a little square will do ya.
Pear-Stuffed French Toast with Brie, Cranberries &...
This French toast is stuffed with fresh pears, dried cranberries, pecans, Brie and cream cheese. It's an easy overnight recipe that...
St. Patrick’s Day Cupcakes
These St. Patrick's Day cupcakes go super-quick. The pistachio pudding mix gives them a mild flavor and their pretty pastel color...
Green Flop Jell-O
Get ready for fluffy lemon-lime goodness. Try it with any flavor Jell-O!
Saucy Beef & Cabbage Supper
My beef and cabbage supper began as a Reuben sandwich idea without the gluten. We also make it with smoked sausage. It’s comforting...
Rainbow Fruit Toast
Nothing will brighten up your morning more than one of these colorful and tasty toasts.
Mudslide Cheesecake
Change up cheesecakes with different liqueur flavorings. This “mudslide” version with coffee and Irish cream is my husband's favorite.
