Tag : Summer
Lasagna Casserole
Growing up, this was the meal I always wanted on my birthday. Mother made the sauce from scratch, but I use store-bought spaghetti...
Skillet Beef and Potatoes
Sirloin strips with red potatoes and fresh rosemary are seriously amazing and ready in a flash. The key is precooking potatoes in...
Garlic & Onion Cashews
You'll be set for either a quick snack or an easy hostess gift when you use this recipe.
Pepper Poppers
These creamy stuffed jalapenos have some bite. They may be the most popular treats I make! My husband is always hinting that I should...
Standing Rib Roast
Want to learn how to cook rib roast? This standing rib roast recipe is practically foolproof. Treat your family to tender slices of...
Green Beans with Pomegranate Seeds
These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah this year and they...
Green Salad with Tangy Basil Vinaigrette
A tart and tangy dressing turns a basic salad into something special. It works for weeknight dining but is good enough for company...
Baked Veggie Cups
These colorful veggie cups are not only tasty, but they also pack in a surprising amount of nutrition! The addition of mozzarella...
White Chocolate Cranberry Blondies
Friends sometimes ask me to make these for wedding receptions. For a fancier presentation, I cut the bars into triangle shapes and...
Shaved Brussels Sprout Salad
The first time my friends tasted my new side dish, they said it was phenomenal. The longer you let it chill in the fridge, the more...
Garden Cheddar Frittata
The potato crust on this pretty frittata is so easy to make, and everyone will love the taste. I’ve made it with goat cheese, too,...
Zippy Party Roll-Ups
A guaranteed crowd-pleaser, these zesty appetizers are a great way to pep up a party! The recipe won a blue ribbon at the county fair,...