Tag : Techniques
Chocolate Truffle Cheesecake
If you delight in the taste of chocolate, then this is the cheesecake for you. Every creamy bite melts in your mouth. It's so impressive...
Parmesan, Walnut & Arugula Baskets
Want to impress your guests? Serve up salad in crispy Parmesan baskets and just watch the reaction!
Pork Roast Cubano
It takes me just minutes to prepare this recipe and the slow cooker does the rest of the work! It's a one-dish meal that's real comfort...
Hazelnut Macarons
You don’t have to be an expert in French cooking to whip up these sandwich cookies. The crisp, chewy macarons take attention to detail,...
Vanilla Cream Fruit Tart
It's well worth the effort to whip up this creamy tart bursting with juicy berries. A friend gave me the recipe, and it always receives...
Pistachio Palmiers
My family loves palmiers from the bakery, so I created my own recipe. These have a Mideastern twist with the addition of rosewater,...
Old-Fashioned Honey Baked Apples
My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food.
Green Beans with Pomegranate Seeds
These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah this year and they...
Passover Rainbow Cookies
The name "rainbow cookies" is actually a bit of a misnomer for these classic New York treats. To make the pretty layered...
Chunky Apple-Cinnamon Cake
This a nice change from apple pie, and it's tasty and worthy of a special get-together—plus, it’s very easy to make. Add a scoop of...
Apricot-Filled Triangles
Traditionally called hamantaschen, these crisp, buttery triangle cookies truly do melt in your mouth. It's a good thing this classic...
Za’atar Chicken
It's hard to find a dinner that both my husband and kids will enjoy—and even harder to find one that's fast and easy. This is...
