Tag : Vegetables
Pumpkin Harvest Beef Stew
By the time the stew is done simmering and a batch of bread finishes baking, the house smells absolutely wonderful.
Air-Fryer Acorn Squash Slices
This air-fryer acorn squash recipe was passed down to me from my grandma, who always served it at Thanksgiving. Now I make it whenever...
Pressure-Cooker Beef and Veggie Sloppy Joes
Because I’m always looking for ways to serve my family healthy and delicious food, I started experimenting with my go-to veggies and...
Roasted Fall Vegetables
I love serving this tender veggie side dish as part of a comforting dinner on a chilly night. The cayenne pepper lends zippy flavor...
Beef and Black Bean Spaghetti Squash
I've been working on developing healthier recipes that still taste fabulous—and keep me satisfied. This squash tossed with beef,...
Vegan Butter Cauliflower
I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's also vegan-friendly.
Currywurst
When I used to I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pomme frites. After I came back to...
Crunchy Chili Lime Shrimp
Easy, quick and family-friendly, this chili lime shrimp recipe comes together in just 30 minutes. The secret is the flavor-packed...
Oktoberfest Casserole
In northeastern Ohio, we love German flavors. This delicious German casserole is a trifecta mash-up of my favorite dishes. It combines...
Multi-Cooker Bacon and Cheddar Potato Skins
Wondering how to make potato skins taste great? I top my restaurant-worthy bacon cheddar potato skins with a dollop of sour cream....
Pressure-Cooker Potato Salad
It's not a summer party without a tasty potato salad! I used to rarely make it because it can be so time-consuming. But because of...
