Turkey-Cranberry Bagels

Take care of that leftover Thanksgiving turkey in a way your family loves. It's good with all sorts of cranberry sauces and chutneys, so have fun playing around.

Turkey-Cranberry Bagels

Average Rating: 5

TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 4 servings.

Ingredients

  • 4 plain bagels, split and toasted
  • 8 ounces thinly sliced cooked turkey
  • 8 slices provolone cheese
  • 1/2 cup whole-berry cranberry sauce

Instructions

  • 1. Preheat broiler. Place bagel halves on a baking sheet; layer with turkey and cheese. Broil 4-6 in. from heat until cheese is melted, 1-2 minutes. Top with cranberry sauce.

Nutrition Facts

2 bagel halves: 469 calories, 16g fat (8g saturated fat), 73mg cholesterol, 645mg sodium, 49g carbohydrate (12g sugars, 2g fiber), 34g protein.