Garden Salsa
In this recipe, ripe garden ingredients and subtle seasonings make a mouthwatering salsa that's a real summer treat.
Strawberry Banana Yogurt Smoothie
This frosty strawberry banana smoothie with yogurt is a great way to use up that last banana. Frozen berries and fruit keep it extra...
Strawberry Mango Smoothies
Sometimes artificial sweeteners make food taste exactly that, artificial. Not so in these smoothies—they're delicious and creamy...
Strawberry Trifle
I won first prize in a dairy recipe contest with this tasty strawberry trifle. You can double the recipe and make two for large groups.
Mom’s Potato Pancakes
These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so we've...
Chicken with Pear & Sweet Potato
When my husband was deployed to Iraq, one of my girlfriends shared this yummy chicken. When he returned home, I made it a tradition...
Texas Pecan Rice
For a special holiday side dish, I dressed up an old recipe to give it a little more Texas character. Everyone loved the savory flavor...
Apple-Nut Bread Pudding
Traditional bread pudding gives way to autumn's influences in this comforting dessert. I add apples and pecans to this slow-cooked...
Chocolate Pudding Cake
This rich, chocolate pudding cake is one of my favorites. I like to serve it warm with a scoop of vanilla ice cream. Whenever I take...
Pork and Beef Barbecue
It's the combination of beef stew meat and tender pork that keeps friends and family asking for these tangy sandwiches. Add a little...
Pressure-Cooker Raisin Nut Oatmeal
There’s no better feeling than starting off the day with a great breakfast. I love that the oats, fruit and spices in this homey meal...
Pumpkin-Pecan Baked Oatmeal
Here’s a yummy wintertime treat. My husband rarely eats in the morning, but when I make my baked oatmeal, he digs right in.
