Pineapple-Glazed Chicken Thighs
These juicy chicken thighs taste so rich and delicious with a sweet pineapple-maple glaze. I love that I can reach in my pantry for...
Hoisin-It-Nice Deviled Eggs
Add an Asian twist to deviled eggs! Shrimp, hoisin and soy sauce boost flavor and amp up the fun.
Pigeon River Chicken
For a picnic on the Pigeon River, we made chicken marinated in yogurt with a touch of cayenne. It’s delectable warm or cold.
Cashew Brittle
I like this quick and easy recipe because it doesn't require a candy thermometer. It also makes a wonderful gift for nut lovers on...
Berry Delightful Spinach Salad
A homemade dressing and sugared pecans dress up this fruit-filled green salad. When fresh berries are out of season, try substituting...
Pepperoni Pizza Lasagna Roll-Ups
Tastes like pizza, looks like manicotti and everyone loves it! It works great for teacher meetings and potlucks because it can be...
Mushroom Lasagna
Two types of mushrooms and a hint of wine provide savory flavor to this creamy lasagna that feeds a crowd.
Donna Lasagna
This traditional lasagna is a real crowd-pleaser. With ground beef, Italian sausage, a from-scratch tomato sauce and a rich cheese...
Best Rosy Rhubarb Salad
During the holidays, I'll at times serve this unusual salad in place of cranberry sauce. It goes well with pork or poultry . Honestly,...
Snowy Raspberry Gelatin Mold
This mold is always on our holiday table. The raspberry layer makes an attractive base for the creamy cream cheese layer.
Waldorf Orange Cinnamon Holiday Mold
My family prefers this to traditional cranberry gelatin molds. The cinnamon zing really complements ham and turkey.
Fluffy Cranberry Mousse
This is a delicious and pretty salad for the holidays, but it's so good that I serve it at other times, too. I got the recipe from...
