Michigan Cherry Salad
This recipe reminds me what I love about my home state: picking apples with my children, buying greens at the farmers market and tasting cherries on vacations.
Average Rating: 5 1-1/2 cups: 172 calories, 10g fat (2g saturated fat), 3mg cholesterol, 78mg sodium, 21g carbohydrate (16g sugars, 3g fiber), 3g protein.
YIELD: 8 servings.Ingredients
Instructions
Nutrition Facts
Diabetic Exchanges: 2 vegetable, 2 fat, 1 starch.