Category : Appetizers
Mediterranean Tomato Bites
My friend Mary served these lovely appetizers at a summer gathering several years ago, and I adapted it a bit to my taste. It's a...
Dill Vegetable Dip
A friend gave me this zesty dip recipe many years ago, and now I serve it at our annual holiday open house. To make it mobile, spoon...
Dilly Veggie Pizza
This is one of my favorite ways to use up leftover veggies. It's a cinch to prep and you can change the mixture to match your kids'...
Mummy Poppers
I wrapped these spicy jalapeno poppers in puff pastry like a mummy. You can tame the heat by adjusting the amount of chipotle peppers.
Frankenguac
Play the mad scientist this year and bring a monster to life. He's frightfully fun and delicious!
Cauldron Dip
This witch's cauldron doesn't hold a spooky brew--just a Halloween snack that's frightfully fun! toasting a slice of rye bread, then...
Skull Deviled Eggs
Thrill partygoers with these bone-chilling deviled eggs. The mayonnaise-filled bites are one of my favorite apps, so I had fun creating...
Crescent Roll Witch Hats
It doesn’t take magic to transform these crescent rolls into charming witch hats—just a few minutes and a couple of ingredients. They’re...
Frankensushi
When I think Frankenstein's monster I think Halloween. Give this guy a try this year they are the cutest! These rolls are so fun to...
Jack-o’-Lantern Empanadas
Your trick-or-treaters will love these spooktacular pockets with silly grins. The savory filling is perfectly spiced, and the refrigerated...
Mummy-Wrapped Brie
You can assemble our baked Brie appetizer in advance and bake it right before the party.
Pumpkin Pinwheels
Cream cheese, mozzarella and roasted red peppers make these pumpkin-shaped pinwheels devilishly delicious. They were a hit at my last...
