Category : Side Dishes
Butternut Squash Oven Risotto
Squash and beer make my risotto different and delicious. Plus, cooking it in the oven cuts down on hands-on time making it. Win-win.
Orange-Glazed Carrots, Onions & Radishes
Carrots and radishes give color and crunch to this sweet, spicy side. We never have leftovers. If you make it ahead, reheat it and...
Maple-Glazed Acorn Squash
With a maple syrup and brown sugar glaze, this squash becomes pleasantly sweet. This is comfort food—easy to prepare and a tasty...
Never-Fail Scalloped Potatoes
Take the chill off any blustery day and make something special to accompany meaty entrees. This is the best scalloped potatoes recipe...
Slow-Cooked Golden Mashed Potatoes
Making a grand meal on Thanksgiving can be a little daunting, even for the most experienced cook. The convenience of a slow cooker...
Sourdough Dressing
While we love our traditional Thanksgiving recipes, sometimes we want to change things up. This sourdough stuffing is a fun twist...
Crumb-Topped Sweet Potato Bake
With lots of spice and bright orange flavor, this heartwarming sweet potato dish is perfect for fall, winter and special holiday meals....
Mashed Cauliflower au Gratin
Unless someone tells you, you might not know you're eating cauliflower. Even my grandchildren love this buttery, cheesy, creamy dish...
Country Turnip Greens
If you’ve never tried making turnip greens, my recipe is an easy, tasty way to start. Pork and onions give the fresh greens wonderful...
Thanksgiving Green Beans
Momma made these green beans only at Thanksgiving because, at the time, the ingredients were out of her everyday budget. Her original...
Autumn Harvest Mashed Potatoes
I first made these scrumptious potatoes as a surprise for my daughter during her freshman year of college. Canned pumpkin and a medley...
Beets in Orange Sauce
To ensure your family eats their veggies, why not top your beets with an irresistible orange glaze!
