Category : Side Dishes
Vegetable Couscous Salad
This salad is great as a side with any kind of grilled meat or fish. If you want to serve it as a vegetarian main, add some crumbled...
Grilled Broccoli
I started using this grilled broccoli recipe in 1987 when I began cooking light. It's been a favorite side dish ever since. With its...
Tarragon Asparagus
I grow purple asparagus, so I'm always looking for new ways to prepare it. Recently, my husband and I discovered how wonderful any...
Kale Caesar Salad
I love Caesar salad recipes, so I created this kale Caesar salad. It's perfect paired with chicken or steak for a light weeknight...
Rosemary Roasted Baby Carrots
Baby carrots go over big when seasoned with the subtle taste of rosemary. I like to sprinkle raisins on top for a combination of sweet...
Creamy Carrot Casserole
My mom and I developed this recipe to see if there was a carrot dish that even people who don't care for carrots would enjoy. So far,...
Stilton, Bacon & Garlic Smashed Potatoes
Bold, savory flavor from bacon, Stilton cheese and fresh garlic take mashed potatoes to a whole new level. This side dish is so rich...
Grilled Cauliflower Wedges
This meal is incredibly easy, yet is packed with flavor and looks like a dish from a five-star restaurant. The grill leaves the cauliflower...
Broccoli with Garlic, Bacon & Parmesan
My approach to this broccoli is to cook it slowly in the seasonings so the garlic blends with smoky bacon. A few simple ingredients...
Squash au Gratin
This is a fabulous-tasting dish that has an awesome aroma while baking. Tart apples add a fruity flavor.
Savory Roasted Carrots with Mushrooms
You’ll need only 10 minutes to get these savory veggies ready for the oven. Then just stir them a few times during roasting, and you’re...
