Category : Side Dishes
Barley Risotto
Low in fat, but high in fiber, this delicious barley risotto puts a twist on the typical dish. With its nutty undertones, barley provides...
Baked Corn Pudding
Here's a sweet corn pudding that can turn even ordinary meals into something to celebrate. A yuletide favorite with our entire family,...
Macaroni and Cheese for Two
This is one of those dishes that our family calls "a Mama recipe." My mother rarely consulted a cookbook, so when asked...
Thai-Style Green Beans
Thai for two, anyone? Peanut butter, soy sauce and hoisin sauce flavor this quick, fabulous bean dish.
Eggplant Stacks
A nice surprise in this moussaka recipe is the touch of cinnamon, just enough to give it a fresh taste. This dish would serve nicely...
Slow-Cooked Cajun Corn
My husband loves corn on the cob, and I love this slow cooker recipe because I don't have to stand at a hot stove. We like a little...
Slow Cooker Corn Pudding
Sweet and creamy, my corn pudding couldn’t be simpler to prepare. It's so satisfying with so little effort—this dish never disappoints!
Butternut Squash & Potato Mash
Some people like squash, some people like potatoes. Mash the two together and you've got true love. This is a great way to get kids...
Garlic and Artichoke Roasted Potatoes
I like to put this side into the oven to roast with the main dish. The artichokes give it a gourmet appeal.
Green Tomato Chowchow
My grandmom’s long-cherished chowchow has Pennsylvania Dutch roots. Her pickled relish of cabbage, onions and peppers is tart and...
Freezer Sweet Corn
People ask me how to freeze corn on the cob because my frozen corn tastes as good as fresh! This way it stays crisp-tender and now...
Noodle Kugel
I make this traditional dish along with other Jewish specialties for an annual Hanukkah/Christmas party with our friends.
