Category : Side Dishes
Basil Corn on the Cob
Steaming the basil under the husks adds lots of flavor to these fantastic ears. Lime makes their sweet taste pop even more.
Garlic, Bacon & Stilton Mashed Potatoes
Creamy and savory, these mashed potatoes are a perfect partner for nearly any entree. They're a snap to put together in advance.
Southern Black-Eyed Peas
I find pork the secret to a good black-eyed pea recipe. A double dose of ham for flavor and slow and gentle cooking creates this perfect...
Curried Carrots with Crunchy Peanut Topping
My homegrown carrots are sweet and tender. When I have a bumper crop, I use this recipe to make the most of them. Warm curry spice...
Spicy Sweet Potato Fries
Better pile these sweet and spicy orange fries high on the plate. Served with a thick dipping sauce, they create a craving for more.
Sherried Mushroom Baked Potatoes
Each week my husband and I have steak with a potato variation, like these tangy baked spuds. How can you go wrong with mushrooms and...
Rosemary Au Gratin Potatoes
Rosemary, garlic and Parmesan cheese season the tender potato slices in this delectable side dish. It's sure to satisfy family and...
Roasted Cauliflower Mash
Here’s a tempting yet lower-carb alternative to traditional side dishes of spuds or rice. Guests who don’t detect the cauliflower...
Green Beans with Bacon and Tomatoes
This recipe can easily be doubled or tripled to serve larger crowds. Garlic salt can be substituted for the seasoned salt if you like.
Cornmeal Scrapple
I grew up in a German-Dutch community and this dish was a favorite there. I like to eat scrapple in the wintertime, but my husband...
Broccoli with Almonds
Broccoli with Almonds is a tasty dressed up side dish.
