Tag : Chilling
Neapolitan Fudge
If you like Neapolitan ice cream, you will devour my fudge version of the vanilla, strawberry and chocolate favorite. It makes a great...
Pfeffernuesse
These mild spice cookies, perfect for dunking, come from an old family recipe. The dough sits overnight to let the spices blend. The...
Cool Beans Salad
This protein-filled dish could be served as a colorful side dish or a meatless main entree. When you make it, double the recipe because...
Grandmother’s Orange Salad
This orange salad dessert is slightly sweet and tangy, too. It adds beautiful color to any meal and appeals to all ages!
Russian Potato Salad
This Russian potato salad recipe comes from my grandmother, who had written it down in Russian before she translated it for me when...
Strawberry Tarragon Chicken Salad
After thinking about creating this salad for some time, one spring I used my homegrown strawberries and fresh tarragon to do a little...
Blueberry French Toast
A local blueberry grower shared this recipe with me, and it's the best breakfast dish I've ever tasted. With the cream cheese and...
Mango Gelatin Salad
My Aunt Nannette shared this smooth and refreshing salad as a convenient do-ahead dish. The mango and apricot flavors go well with...
Best Ever Fried Chicken Wings
For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until I bring out more. When they ask...
Baklava Thumbprint Cookies
The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe, then decided to use that to top a cookie...
Hand-Held Apple Pies
When I was in high school, my best friend's mother baked this mini apple pie recipe every year. I was thrilled when she shared it...
Cinnamon Bun Cookies
I love cinnamon rolls, but working with yeast can be scary. These cookies give you the taste of a cinnamon roll in cookie form—no...