Tag : Easy
Pear-Pecan Crisp with Lemon Sauce
"Pear-adise on a plate" is a great way to describe this fruity crisp. A lovely lemon custard sauce tastefully tops the tender...
Dark Chocolate Espresso Tapioca Pudding
I've been experimenting with espresso powder in different dishes. I really enjoy this chocolate tapioca pudding, and I hope you do,...
Saltine Toffee Bark
These salty-sweet treasures make great gifts, and their flavor is simply irresistible. The bark is like brittle, but better. Get ready...
Pumpkin-Cream Cheese Ice Cream
Everyone loves a pumpkin-flavored cheesecake, so we decided to make a cool and creamy ice-cream version. We're thrilled with the result.
Slow-Cooked Chicken and Stuffing
Prepared in a slow cooker, this tasty, no-fuss main dish has a flavorful blend of seasonings and the irresistible duo of tender chicken...
Cinnamon-Apple Brown Betty
If I had to define the "Betty" of Apple Brown Betty, she'd be a smart and thrifty Southern gal with a knack for creating...
Green Chile Brunch Bake
It's easy to make this ahead in a 13x9 inch pan. It's filling, perfect for a crowd, and helps busy moms out.
Cranberry Amaretto Bread Pudding
This is an update to a recipe that's been in our family for three generations. The combination of white chocolate and amaretto mingled...
Snowflake Cookie Ornaments
Your cookie trays will twinkle with these festive snowflake cookies.
Chickpea Cucumber Salad
This recipe is a crowd pleaser! My new husband and I bring it to parties, barbecues and other gatherings. It's a light but flavorful...
Fancy Fuss-Free Torte
Thanks to frozen pound cake and a can of pie filling, this torte's easy to make. If layers slide, keep them in place with toothpicks...
Blackened Chicken
This spicy blackened chicken packs a one-two punch of flavor. The grilled chicken is basted with a peppery white sauce—there's...
