Tag : Low-Sodium
Garlic Mushroom French Beef Stew
Special and sensational are words that come to mind to describe this stew. One bite and you'll know why. It makes a lot, but can easily...
Flaky Egg Bake
Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.
Salisbury Steak with Bacon
Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort...
Caramelized Pork Tenderloin
This is the best pork tenderloin recipe! It is a little bit savory and a little bit sweet, and best of all, tastes grilled even though...
Lunch Box Special
Dates, orange juice and apples bring zest and crunch to the plain old peanut butter sandwich.
Seafood in Tomato Sauce
We live near the Chesapeake Bay and reap its bountiful seafood harvest. I serve this to company often and receive rave reviews nearly...
Ham ‘n’ Cheese Egg Bake
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.
Skillet Pork Chops with Zucchini
My husband and I live on a small farm with our two young sons. We're always blessed with plenty of zucchini from our garden in summer,...
Fried Potato Salad
This recipe began with leftover fried potatoes I had on hand. We liked it so much that now I fry potatoes just to make this unique...
Delightful Apple Pie
There aren’t many things more American than hot-out-of-the-oven apple pie. This recipe is one you can hang your hat on.
Haddock en Papillote
This is a great dish for entertaining. It's easy to prepare, yet impressive. You can also make up the bundles earlier in the day and...
Crab-Topped Tomato Slices
When camping, my wife and I top large beefsteak tomatoes with spicy chunks of crab. Then we warm this summer treat over the fire.
