Tag : Meat & Poultry
Oregano Olive Chicken
Folks won’t believe a recipe that tastes so savory and special could be so light! Full of fresh-herb flavor, this chicken boasts a...
Warm Chocolate Melting Cups
These little cakes have become a favorite of our guests. They are always surprised that such a chocolaty dessert is so light—less...
Cheesy Cream of Asparagus Soup
Kids may not want to try a vegetable soup, but once they spoon up a mouthful of this cheesy variety, the flavor will keep them coming...
Pork Chops ‘n’ Pierogi
The Polish dumplings are traditionally served as a meal, with applesauce or sour cream. This meal in one is a different way to use...
Maple-Dijon Chicken
Eating dinner as a family every night is really important to us, and this recipe is one that we all love. It's our favorite skillet...
Pennsylvania Pot Roast
This heartwarming one-dish meal is adapted from a Pennsylvania Dutch recipe. I start the pot roast cooking before I leave for church,...
Horseradish Pot Roast
We tasted a dish similar to this while at a horseradish festival in Illinois. I like to serve it over noodles. The recipe is easily...
Cajun-Style Pot Roast
I often makes this zippy roast when expecting dinner guests. It gives me time to visit with them, and even my friend who's a chef...
Grilled Potatoes
Need a simple sidekick to serve with steaks or chops? Try these grilled potatoes, which are bursting with fresh flavor. I make this...
German Christmas Cookies
This little spice cookie tastes very European and is similar to Pfeffernüsse or “peppernut.” We make ours with cozy spices, anise...
Apple-Stuffed French Toast Bake
This is baked stuffed french toast casserole a great breakfast dish to make ahead for holidays or Sunday brunch. I run a bed and breakfast...
Italian Rainbow Cookies
My family has made these classic Italian cookies for generations, and this homemade version is so much better than the bakery version....
