Tag : Seasons
Shaved Brussels Sprout Salad
The first time my friends tasted my new side dish, they said it was phenomenal. The longer you let it chill in the fridge, the more...
Air-Fryer Cheeseburger Onion Rings
This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup or your...
Pesto Sauce
I like to serve the pesto over butter gnocchi with an extra sprinkle of Parmesan cheese. Gnocchi are light little Italian potato dumplings,...
Sausage Bean Soup
You’re moments away from a flavor-packed soup that keeps you warm on even the chilliest nights. It's just the kind of recipe we Minnesotans...
Garden Cheddar Frittata
The potato crust on this pretty frittata is so easy to make, and everyone will love the taste. I’ve made it with goat cheese, too,...
Sausage Chive Pinwheels
These spirals are simple to make but look special on a buffet. Our guests eagerly help themselves, and sometimes the eye-catching...
Smoky Jalapenos
When I make these bacon-wrapped appetizers, there are no leftovers. They can also be made with mild banana peppers or yellow chili...
Zucchini Chocolate Chip Cookies
These zucchini chocolate chip cookies are a grab-and-eat version of my aunt's zucchini bread. They're perfect for my family's get-togethers....
Bacon-Topped Meat Loaf
My family loves meat loaf—and this one in particular. I created this bacon meatloaf after trying and adjusting many other recipes...
Zippy Party Roll-Ups
A guaranteed crowd-pleaser, these zesty appetizers are a great way to pep up a party! The recipe won a blue ribbon at the county fair,...
Strawberry-Rhubarb Ice Pops
These cool, creamy pops are a deliciously different way to use up the bounty from your rhubarb patch.
Pressure-Cooker Clam Sauce
I serve this bright and fresh clam sauce often, usually with pasta. But it's also delectable as a hot dip for special get-togethers.
