Tag : Side Dishes
Cheeseburger Onion Rings
This new take on burgers will have your family begging for seconds. Serve these cheeseburger onion rings with spicy ketchup or your...
Four-Onion Soup
This mellow, rich-tasting onion soup is such a main-stay for our family that I felt compelled to share the recipe. Topped with toasted...
Bacon-Wrapped Blue Cheese Shrimp
Blue cheese, bacon and basil pack big flavor into a couple of bites. To save time, you can assemble the skewers the night before and...
Smoky White Beans & Ham
I had never made or eaten this dish before meeting my husband here in Kentucky. Now I make it at least once a week. I serve it with...
Chicken Pot Stickers
Chicken and mushrooms make up the filling in these pot stickers, a traditional Chinese dumpling. Greasing the steamer rack makes it...
Sauerbraten Soup
Sauerbraten and soup are both family favorites. This combines the two, without the long marinating time the traditional beef dish...
Grilled Sirloin Kabobs with Peach Salsa
Having a new way to cook with salsa is just one of the perks of this quick and easy dish. Peaches three ways—fresh, as preserves...
Grilled Beef and Blue Cheese Tacos
Everyone loves the tangy sauce that goes with these sizzling steak tacos. For an authentic feel, I like to wrap the tortillas in foil...
Toad in the Hole
American Toad in a hole is one of the first recipes I had my children prepare when they were learning to cook. Much easier than the...
Cornflake-Coated Baked French Toast
We fed a group of hungry Air Force cadets “breakfast for dinner” with this go-to baked French toast, along with eggs, sausage, bacon...
Chicken Bruschetta Sandwiches
Regular bruschetta can be delightful, but rarely makes a meal. This appetizer- inspired sandwich, on the other hand, is beautiful...
Cabbage Roll Stew
A head of cabbage seems like it never ends. Here's a delicious way to use it up. My husband is this stew's biggest fan.