Tag : Side Dishes
Hawaiian Breakfast Pizza
Tropical and flavorful, this pizza puts a fun spin on breakfast for dinner. Kids love layering on the toppings, and it's a great way...
Green Chile Cheeseburgers
There's nothing better than freshly roasted green chiles. They have a smoky flavor and a bit of a bite—perfect for topping a thick,...
Buttermilk Buckwheat Pancakes
This buckwheat pancake recipe uses buckwheat flour instead of the wheat-based variety. The light and tender buckwheat pancakes offer...
Gruyere & Prosciutto Strata
Prosciutto, sweet onions and Gruyere combine for a perfect make-ahead brunch dish, and there are never any leftovers.
Slow-Cooker Malaysian Chicken
Malaysian food has influences from the Malays, Chinese, Indians, Thai, Portuguese and British. In this dish, Asian ingredients combine...
Loaded Cheddar-Corn Potato Patties
Make these small for the perfect bite-size appetizer. Pile them on a cake platter, and watch them all disappear.
Quick Moroccan Shrimp Skillet
When my niece was attending West Point, she was sent to Morocco for five months. I threw her a going-away party with Moroccan decorations,...
Round Steak Stroganoff
This round steak recipe is one I spotted in a local hospital auxiliary cookbook. When I gave it a try, my husband loved it! And I've...
Pressure-Cooker Beet, Grapefruit & Onion Salad
My husband loves, loves pickled beets. I paired them with a little citrus for an Eastery salad. It has such a great color combination!
Pressure-Cooker Cherry-Almond Oatmeal
Breakfast doesn't get much easier than when you take advantage of your all-in-one cooker and some fruit and nuts for a yummy way to...
Pressure Cooker Savory Mustard Pork Roast
The unique pairing of honey and molasses with diced tomatoes, red wine and stone-ground mustard yields the most delightful mustard...
White Chocolate Fruit Tart
It takes a little time to make, but this tart is absolutely marvelous, especially in summer when fresh fruit is in abundance.