Tag : Stovetop Cookware
Surprise Spice Cake
Canned tomato soup replaces some of the oil in this spice cake, decreasing the fat, boosting the color and (surprise!) enhancing the...
Shoofly Pie
My grandmother made the best shoofly pie in the tradition of the Pennsylvania Dutch. Shoofly pie is to the Pennsylvania Dutch as pecan...
Eggs Benedict Brunch Braid
I make this ahead and serve it for Christmas morning breakfast. It has the ingredients of a classic eggs Benedict, which are encased...
Hawaiian Meatballs
Talk about one easy dish that creates an amazing sweet and sour sauce! You can serve over rice for more of a dinner-like option, but...
Mushroom & Broccoli Soup
One of my girls won’t eat meat and the other struggles to get enough fiber. This recipe is a perfect way to give them what they need...
Chocolate Hazelnut Pudding Torte
This recipe is a busy mom's twist on one of my favorite desserts—tiramisu. The dish is simple to assemble and perfect to make the...
Herbed Leek Tarts
This savory, nontraditional tart is a favorite among our family and friends!
Asparagus Ham Strata
You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups,...
Pecan Kringle Sticks
My family loves that the kringle is flaky and not too sweet—it just melts in your mouth. This makes a beautiful presentation on a...
Pineapple Chicken Casserole
I'm always looking for one-dish dinners like this Hawaiian chicken casserole that save time and cleanup. I love to cook, but with...
Vegetable-Stuffed Flank Steak
This colorful beef dish was always a favorite request for birthday dinners while I was growing up. Savory, special and stuffed full...
Easy Apple Strudel
My family always loves it when I make this wonderful dessert. Old-fashioned strudel was too fattening and time-consuming, but this...