Tag : Stovetop Cookware
Chicken and Lentil Chili
I like to make a simple, hearty slow-cooked recipe at least once a week. You can mix this up the night before and throw it into the...
Asparagus Ham Dinner
I've been making this low-fat ham dinner for my family for years, and we always look forward to it. With asparagus, tomato, pasta...
Hearty Vegetable Beef Ragu
This recipe is healthy yet satisfying, quick yet delicious. It's on the table in less than 30 minutes—and one that my children...
Basil-Lemon Crab Linguine
I always add herbs to pasta to really punch up the flavor. This linguine looks and tastes like it's from a five-star restaurant. We...
Cashew Chicken with Noodles
I tried this recipe for chicken with cashew nuts when making freezer meals with some friends. I was smitten! It's quick, easy and...
Portobello Gnocchi Salad
Pan sauteing the gnocchi eliminates the need to boil them, while creating a wonderful tasty crispy coating on them. The baby bellas...
Muenster Bread
Many years ago my sister and I won blue ribbons in 4-H with this bread. The recipe makes a beautiful round golden loaf. With a layer...
Witch’s Caviar
I like to serve this dip with triangle-shaped tortilla chips because they look like pointy witch hats.
Zucchini Fritters
One day I wanted to serve zucchini as a side dish—but I didn't have the time to slice and deep-fry it. So I came up with these...
Spiced Carrot Cake
My mom made this cake for my birthday one year because carrot cake is her favorite. Turns out, it's my favorite, too! Now when I make...
Pressure-Cooker Spaghetti Squash with Tomatoes
This squash is great as a side dish, but you can also top it with canned tuna to serve as an entree. I use my own home-canned tomatoes...
Cajun Chicken & Pasta
This kicked-up pasta dish is a family favorite and my most requested recipe. It's easy to adapt, too. Swap in shrimp for the chicken,...
