Tag : Apples
Green Olive Dip
Olive fans will love this dip. It's cheesy and full of beef and beans. It could even be used to fill taco shells.
Slow-Cooker Quinoa Chili
This is the recipe that turned my husband into a quinoa lover. I made it the day my husband got good news on a new job, and we'll...
Minted Cucumber Salad
Fresh herbs and a light vinaigrette season the garden-fresh cucumbers and tomatoes in this easy salad. I'm a busy pastor's wife and...
Crab-Stuffed Manicotti
I love pasta, and my husband loves seafood. I combined them to create this dish, and he raved that it's the best meal ever.
Apple Pandowdy
This apple pandowdy, which comes from a very old cookbook, is tangy and delicious.
Red Velvet Thumbprint Cookies
These festive sugar-coated red velvet cookies are perfect for Christmas. They're just as delicious as they are beautiful.
Chocolate Shortbread
Everyone who tastes this comments it's a different way to dress up an old-time favorite. You can serve the cookies as appetizers or...
Multi-Cooker Moroccan Phyllo Triangles
When I brought these crisp, golden-brown triangles to a friend's housewarming party, they were gone in minutes. The spices in the...
Mom’s Lemon Sugar Cookies
These tender, soft sugar cookies have just a hint of lemon. If you like more lemon flavor, go ahead and kick it up a notch. It's also...
Shortbread Cutouts
I found this recipe in a magazine over 30 years ago and have made the cutouts for Christmas ever since. Four ingredients make them...
Greek Honey Nut Pie
I love Greek pastry, so I thought, "Why not use phyllo, honey and nuts to make a pie? Then you can have a bigger piece!"
Spinach and White Bean Soup
For me, soup is love, comfort, happiness and memories. With all its veggies and beans, this one appeals to my kitchen-sink style of...
