Tag : Baking Breads & Desserts
Chai-Spiced Bread Pudding
Nothing says the holidays to me more than the warming spices of chai. This bread pudding incorporates those flavors to make a dessert...
Chocolate Gingersnaps
When my daughter, Jennifer, was 15 years old, she created this recipe as a way to combine two of her favorite flavors. They're great...
Pumpkin Fudge
Every Thanksgiving I look forward to the taste of pumpkin. This fudge lets me do that and every one loves it.
Paul’s Pumpkin Patch Pudding
This recipe originated with Donna Esh, whose husband, John, is the manager at the restaurant my brother Jim and I operate. I reworked...
Pumpkin Dessert Bars
Put a twist on traditional pumpkin pie with this recipe. It packs the spicy pumpkin flavor you love, but in a new crowd-sized form.
Scrambled Egg Muffins
After enjoying scrambled egg muffins at a local restaurant, I came up with this version that my husband likes even better. They're...
Coastal Carolina Muffin-Tin Frittatas
Incorporating the flavors of a low country South Carolina crab boil, these tasty frittatas are easy to make and fun to eat. If you...
Baki’s Old-World Cookies
My uncles have always called these "cupcake cookies" because of the unique and pretty way they're baked. My maternal grandmother...
Grandma’s Scottish Shortbread
My Scottish grandmother was renowned for her baking, and one of the highlights whenever we visited my grandparents was her bringing...
Southern Sweet Potato Tart
We love sweet potatoes, so I try to incorporate them in as many dishes as I can. My secret ingredient in this sweet potato tart is...
Butterscotch Fudge
Butterscotch and fudge are a match made in heaven with this award-winning recipe. Special add-ins make take this butterscotch fudge...
Pumpkin Seed Toffee
My kids are allergic to nuts, but they can eat pumpkin seeds! Every fall we save the seeds from our pumpkins to add to various recipes,...
