Tag : Cooking Style
No-Bake Blueberry Cheesecake
For an airy delight on a summer afternoon, try this mouthwatering cheesecake from Hastings, Nebraska's Ken Gallagher. Because it doesn't...
Beef Noodle Soup
This only takes a few minutes, but this beef noodle soup recipe tastes like it simmered all day.
Raspberry-Almond Jelly Roll
With a whipped cream, almond and raspberry filling, the lovely swirled slices taste as good as they look.
Delicious Tomato Pie
How about pie for dinner? This savory staple is a wonderful way to accentuate summer's abundance of tomatoes from the garden or farm...
Old English Trifle
Loaded with cake cubes and fruit, an old English trifle is always welcome at a holiday dinner. The creamy, homemade custard is well...
Slow-Cooker Creamed Corn
I’m a teacher, and this is one of my go-to recipes for faculty potlucks. It’s perfect for holidays, too, when you’re looking for an...
Slow-Cooked Corn on the Cob
I like to eat corn all year long, so I came up with this recipe. It's my favorite side to serve when I make sloppy joes. You can use...
Cherry Rhubarb Crunch
My husband's grandmother gave me this recipe, along with a bundle of rhubarb, when we were first married. I had never cared for rhubarb,...
Nutty Oven-Fried Chicken
The pecans that give this dish its unique nutty flavor are plentiful in the South, and so is chicken. I love to make and serve this...
Parm-Breaded Pork Chops
Parmesan, the king of Italian cheeses, brings a buttery and sweet, nutty essence to the coating for breaded pork loin chops. Mixed...
African Chicken & Sweet Potatoes
I came up with this African chicken when I combined some of my favorite ingredients: sweet potatoes, chicken and peanut butter. Add...
Orange Chicken
I found this recipe several years ago while looking for a new way to prepare chicken. It's become our favorite dinner entree.
